Very fine fish eggs and other delicacies to prepare elegant platters of high-end hors d'oeuvres.

by Contributor

In Short
Importer Joel Assouline's three shops specialize in Beluga, Ossetra and Sevruga from the Caspian Sea and American sturgeon from Tennessee. Also for sale are exquisite serving dishes and spoons of wood, mother-of-pearl, glass and gold. For, as any fish-egg afficionado will tell you, no roe should ever be served with silver.