Menu for Mccrossen's Tavern

Lunch
|
Brunch
|
Dinner

Lunch

Soups & Salads‌

8.00 French Onion Soup Caramelized onions, gruyere, brandy, croutons

9.00 Pickled Beet Salad Frisée salad, whipped ricotta, pistachios, pesto

10.00 Salad Lyonnaise Frisée salad, croutons, warm bacon dressing, lardons, poached egg

10.00 Gala Apple & Arugula Salad Honey goat cheese, cranberries, champagne-cider vinaigrette

Seafood‌

9.00 Marinated Boquerones Spanish anchovies, castelvetrano olive

14.00 Crab Risotto Wild mushrooms, truffle asapargus salad

Sandwiches‌

12.00 M Tavern Burger Grilled 8oz creekstone farms burger on brioche, fries

10.00 Grilled Chicken Breast Sandwich Grilled chicken breast, roasted red pepper, provolone, aioli, fries

10.00 Italian Roasted Pork Sandwich Rosemary roasted pork shoulder, provolone, long hots, fries

11.00 Fish Tacos Two soft flour tortillas, tilapia, kimchee, red onion, mayo, srirachi, lime

Pastas‌

Rigatoni Alla Vodka Proscuitto, peas, tomato-cream, parmigiano reggiano Options: Ordered in full (16.00) , ½ Portions (10.00)

Pappardelle Bolognese Thick noodles in meat sauce, whipped ricotta Options: Ordered in full (17.00) , ½ Portions (11.00)

Tavern Snacks‌

9.00 Hummus Peppers, celery, carrots, cucumbers, sicilian olives, grilled pita

Hot Wings Bluecheese, celery, regular or habanero Options: (9.00) , (17.00)

Brunch

9.00 Ham & Swiss Omelette

9.00 Bacon & Cheddar Omelette

9.00 Brandied Mushroom & Brie Omelette

10.00 Belgian Waffle, Whipped Cream & Fruit

10.00 French Toast w/ Maine Blueberry Compote

12.00 Steak & Eggs 8oz creekstone farms burger, 2 sunny-side up eggs, chive potato cake & béarnaise

8.00 Salad Lyonnaise Frisée salad, croutons, warm bacon dressing, lardons, poached egg

12.00 Tavern Burger 8oz dry aged creekstone farms burger Options: Cheddar, Blue cheese, Provolone, American, Bacon, Caramelized onions, Mushrooms, Egg

10.00 Grilled Chicken Sandwich Provolone cheese, roasted red peppers, arugula, roasted garlic aioli

Tavern Hot Wings Options: Regular (9.00) , Habanero (17.00)

Sides‌

3.00 Smoked Bacon

3.00 Breakfast Sausage

3.00 Country Ham

3.00 Red Bliss Potato Hash

3.00 Chive Potato Cake

3.00 La Colombe Coffee Options: Cup (2.50) , French press (5.50)

Dinner

Tavern Classics‌

10.00 Gala Apple & Arugula Salad Honey goat cheese, cranberries, champagne-cider vinaigrette

2.50 Oysters on the Half Shell Shallot mignonette, lemon

9.00 Pickled Beet Salad Frisée, whipped ricotta, pistachios, pesto

10.00 Salad Lyonnaise Frisée salad, croutons, warm bacon dressing, lardons, poached egg

9.00 Marinated Boquerones Spanish anchovies, castelvetrano olives, pesto

8.00 French Onion Soup Caramelized onions, gruyere, brandy, croutons

14.00 Foie Gras Crostini Wild mushroom, arugula, madeira jus

10.00 Bone Marrow Parmesan breadcrumbs, royal trumpet mushrooms, celery leaf & radish salad, crostini

12.00 Steamed Little Neck Clams Spicy crab miso broth, lime

14.00 Crab Risotto Wild mushrooms, truffle asparagus salad

9.00 Hummus Roasted peppers, celery, carrots, cucumbers, sicilian olives, grilled pita

Cheese/Charcuterie‌

Dibruno Bros. Brie P-cow, philadelphia

Ardrahan P-cow, ireland

Monte Enebro P-goat, spain

Coolea Farmhous P-cow, ireland

Fourme D'Ambert P-blue, cow, france

Speck Smoked cured pork, italy

Spanish Chorizo Spicy, dry, sp

Soppressata Black peppercorn, pa

Cacciatorini Di Diavlo Small‌ hunter's sausage, ny

Selection of Three/Five Options: (14.00) , (20.00)

12.00 Tavern Burger Grilled 8oz creekstone farms burger Options: Cheddar, Blue cheese, Provolone, American, Bacon, Caramelized onions, Mushrooms, Egg

10.00 Grilled Chicken Breast Sandwich Grilled chicken breast, roasted reds, greens, aioli, provolone, on ciabatta, fries

Bar‌

Tavern Wings Options: Regular (9.00) , Habanero (17.00)

10.00 Italian Roasted Pork Sandwich Rosemary‌ roasted pork shoulder, provolone, long hots, fries

11.00 Fish Tacos Two soft flour tortillas, tilapia, kimchee, red onion, mayo, sriracha, lime

Entrees‌

17.00 Roasted Rainbow Trout Brussels sprouts, black trumpet mushrooms, citrus nage

24.00 Seared Hudson Valley Duck Breast Chocolate-hazelnut farrow, roasted baby beets, thyme jus

18.00 Pork Milanese Arugula-tomato salad, capers, white wine

22.00 Classic Bouillabaisse Clams, mussels, shrimp, scallop, sea bass, tomato-saffron broth

19.00 Braised Rabbit Pappardelle Hedgehog mushrooms, favas, cippolini onions, rabbit jus

19.00 Scampi Spaghetti Jumbo shrimps, chillies, lemon zest, parsley, garlic, extra virgin olive oil

19.00 Roasted Sea Scallops Cauliflower-golden raisin agrodolce, capers, oregano

22.00 Steak Frites Hanger steak, chorizo-rosemary potatoes, chimichurri

17.00 Rigatoni Alla Vodka Speck, peas, tomato-cream, parmigiano reggiano

17.00 Chicken Sorrento Roasted chicken, tomato-pepper cream sauce, melted provolone