Menu for Bec-Fin (Le)

Bar

45.00 Fruits De Mer A Selection of Oysters, Clams, Mussells, and Lobster Options: Sm (45.00) , Lg (85.00)

2.00 Oysters Champagne mignonette

17.00 Roasted Bone Marrow Garlic & herb, toasted baguette, onion preserve

15.00 Charcuterie 3 selections, grilled levain

14.00 Farmstead Cheeses 3 selections, grilled levain

46.00 Grand Meat and Cheese 5 cheeses, 5 meats, accoutrements

8.00 Lettuce & Herb Salad Banyuls vinaigrette

11.00 Mushroom Veloute Foraged mushrooms, dry sherry, country crutons

14.00 Beef Tartare 36 day dry aged beef, hen egg yolk, lavash

18.00 Fisherman's Mussels Prince edward island mussels,‏ pernod, parsley crostones

16.00 Smoked Salmon Hen egg, creme fraiche, pickled pearl onion, capers

Mkt Osetra Caviar Egg, warm brioche, crepes, chives, creme fraiche

22.00 Crispy Duck Confit Braised radicchio, apple, dried cherries

28.00 Lobster Raviolono Buttered pasta, mimolette, sourdough

26.00 Diver Sea Scallops Cauliﬂower, lemon, capers, parsley

22.00 Seared Branzino Warm bulgar wheat, meyer lemon yogurt, cucumber & fennel

24.00 Steak Frites Grilled hanger, crispy kannebec potatoes, swiss chard, bordelaise

95.00 Cote De Boeuf Serves two

27.00 Her Basted Chicken Breast Potatoes, Wilted Greens, Chicken Jus

6.00 Potato Mousseline

6.00 Braised Field Greens

6.00 Pomme Frites

6.00 Harvest Vegetables

9.00 Warm Cookies Chocolate chip

9.00 Apple Fritters Caramel sauce

9.00 Pistachio Creme Brulee