Do NOT use this Denny's in Essington. BEWARE!.
I went in with a party of four at about 12am and the place was not busy. We were seated right away, and ordered right away. I ordered the Tbone steak and eggs and asked for medium rare. The steak came back completely raw, very undercooked. I asked for another steak this time cooked properly.
Once they returned the cook steak to me it DID NOT taste right at all.
Ok I figured the cook didnt know how to cook steak, it happens.
But then I realized the one waitress used to be an exgirlfriend of mine.
The manager came to me and I said I see theres an exgirlfriend of mine working here who DID NOT wait on us that may have something to do with this problem I am having with my food.
The manager immediaetly said I know, but your exgirlfriend (dont want to mention names, but the manager said her name) does not cook. I replied back by saying, how did you know she was my ex there are 3 waitress my age working here, how did you know it was her?
The manager got very defensive and didnt know what to say. But did say well your waitress and your exgirlfriend talked, I over heard them.
Needless to say she took my meal off the bill and that was that because I refused to eat the steak.
.Now after returning home my sister started puking from the bacon she ate from her meal. Coincidence?
I recommend if you live in the area and have either an enemy or exsomebody who works here, stay far away. Because its clear this Denny's does not care about their customers.
But dont worry there are plenty of Denny's in the area to go to. And this is the FIRST bad experience I ever had with any Denny's, I have been going for the past 15 years.
Known for its breakfasts, this diner chain slings all-American grub and bottomless cups of coffee..
With its kid-friendly vibe, booth seating and late-night hours (most stores are open 24 hours), Denny's draws night owls, seniors and families with kids. The menu sticks to classic American staples: wings, chicken strips, burgers, salads and the like. But breakfast is king, with specialties ranging from skillets, egg scrambles, French toast platters and several variations on the famous Grand Slam: two buttermilk pancakes, two eggs, two bacon strips and two sausage links.
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