Tips for Argan Moroccan Cuisine
Recommends
Joined 5 years ago
December 10, 2009
Citysearch Editorial Review.
Three steps below street level, the scents from this inarguably authentic North African eatery waft outside to beckon curious and regular customers off all ages and socio-economic levels from the Center City and Rittenhouse neighborhoods. Because this narrow eat-in and carry-out ethnic joint is fairly stripped down, with a plain tiled floor, unadorned tables and a domineering service counter that draws the eye immediately, it’s the slow cooked lamb, tender spicy beef, and fresh hummus, rather than the ambiance, that prevail. Lunch brings quick sandwiches ordered at the counter, while table service for dinner and weekend brunch brings forth deliberate tagine cooking and a casual, candle-lit BYOB experience.
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