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The Industry
What Our Expert Scouts Are Saying
The hospitality biz is obviously geared toward making customers happy — but where are the facilitators of said happiness supposed to go once they punch out for the night? Cue The Industry, from the owners of Good Dog. The Pennsport spot serves food late, runs drink specials galore and even offers a standing 20-percent-off discount for any bar or restaurant worker, anytime. The kitchen does burgers and roast pork sandwiches, but look to some of their more unique moves (Indian curry pork rinds, Kentucky-fried quail) for a true taste of what they can do.
By Drew Lazor
What Our Expert Scouts Say
May 01, 2013
You can go single, double or triple with The Industry's burger but any way you stack it, it's the brisket grind and pickle mayo that make this burger boss.
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August 14, 2012
Lamb neck gravy might sound a touch odd, but it's seriously sick good — the meat's incredibly tender and the ricotta on top is just right.
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