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a must!. The steaks are out of this world!!! Very friendly staff, Great cocktails i also loved the salads!!! Dessert is also very very good ! Worth every penny!!!
Amazing Food, Staff and Atmosphere. Barclay Prime has never disappointed me! I come back every time I'm in Philly. Everything was great; The Tajima Flat Iron steak was delicious and a great compromise in price if you want the buttery taste and smooth texture of Kobe without the Kobe Filet Price tag. Service was equally amazing, Michelle and her staff are world class...really, I travel the globe and this place is tops. It's worth every penny!…
one of my favorite places. very nice place, it's classy and very comfortable . the steak is outstanding, lobster soup is incredible. always look forward to come back to this steakhouse.
Have not found a better restaurant in Philly. I've been to a lot of places to eat in Philly, and a number of its steakhouses. Barclay is the best, period. Capital comes close, but does not equal it. The 24 oz porterhouse is the best deal on the menu. The Wague/Kobe is good, but in my opinion not worth the added price. Ask if they have any Kobe actually imported from Japan (that's not on the menu), that IS worth the price. Everything else, 5 stars across the board. My only beef (pun intended) with the place is that I can't afford to go there every week! I've been at least a half dozen times and every visit has been top notch.…
what a dissappointment. oy vay - my father said don't bother, but I had to try it, especially since we had reservations at Table 31 rthe next week. Dad was right. (I just had a great time at Table 31 by the way.) So, I thought I shoud write this. First, I must say, the service was great. I was with a tried & true wine connoisseur & she said the wine list was boring & the usual (same as capital). I thought the cabernet was good. The the appetizers were boring and unfortunately tasteless - I wished they were good, I was paying good money for them. Then the steaks, boring too. And the steak knives....you couldn't cut your throat if you wanted to they were so dull. We split the porterhouse & it iasted like it must've been frozen, watery kind of. We left without getting dessert. We decided to walk it off & go out for some great gelato...somewhere else.…
