Finally had the chance to experience El Sarape on Saturday night. 1st come, 1st serve, very small, dark. Strolling guitar player was wonderful. Food was good and came out hot, but $23 for a "small" piece of chilean seabass and $22 for 5 strips filet mignon on my platter. I consider overpriced. Margaritas-absolutely delicious but extremely overpriced. $9.00 for a margarita? Come on it's not the Four Seasons. They don't even charge that much. They need to reduce their prices in order for me to go back.
If this is the same little restaurant in Blue Bell, across from Kohl's...I love this place! Of course the food does not compare to Texas (I lived there also) Texas is not real Mexican, it's TexMex...real Mexicans don't just serve Fajitas...Service was charming, ambiance was great and the Margueritas were potent! The worse part was that the cooks couldn't understand our waiter once...real Mexican!...Can't wait to go back...
$32.50 for whole fish at a local neighborhood strip shopping center. Who are they kidding??? Will be many years before I go back there. Worst of all, the waiter didn't know the price, or so he said.
They don't know Mexican!.
What kind of "Mexican" restaurant doesn't serve fajitas? Or doesn't know what Carne Guisada is? I've lived in Texas for over 20 years, and this place doesn't even come remotely close to the flavors of Mexico. As a matter of fact, I think Taco Bell is more Mexican than this place!!!