This has got to be the worst Popeyes in
the country. The management team is horrible and the food is never fresh - customer service is HORRIBLE, starting with management on down.
I will go around to a Popeyes that is further out of my scope before I go to this Popeyes again. I've also had several friends who have had bad experiences at this place. They need to reassess who runs this place, and he/she needs to be given refresher courses on how to run a good business, and then trickle it down to the employees. There are too many restaurants in the vicinity to get poor service, subpar food and poor treatment. I will not be going back here again, and will highly recommend others to do the same. There is a KFC not too far from there, and a host of other great places. There is even a buffet up the road for about the same price as the chicken.
Cajun-inspired chicken and biscuits chain proffers classic Southern favorites, seafood, sides and desserts with a tangy twist..
This Cajun-style fast food restaurant first opened in New Orleans in 1972 and has since achieved domestic and international fame for its flavorful mild and spicy chicken. In addition to the storied buttermilk biscuits, seafood menu items range from fried popcorn shrimp and shrimp snack "Craver Paks" to chicken sausage jambalaya, catfish baskets and shrimp etouffee. More festive Louisiana regional fare--think red beans and rice, and Mardi Gras cheesecake--rounds out the menu.
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